K for Katrine

Katrine and her daughter Margaux cook gluten-free, dairy-free… without it showing! In their first work, they share with you their common passion for food, the one that unites and makes you want to make discoveries.

You will find more than 100 new tasty, easy and colorful recipes, designed both for your weekly menus and for entertaining. Without forgetting all the advice, essential products and tips and tricks to simplify your life and make it more delicious.

A book designed to bring everyone together at the same table, and enjoy eating well.

Book / 269 pages

Authors: Katrine Paradis and Margaux Verdier

KO Éditions is a division of KO Médias, a renowned company in the world of Quebec publishing since 2015. It offers a selection of biographical works, practical books, but above all cookbooks focused on healthy, local and current eating. .